Eating My Brown Sugar Fudge

MARCH 24, 2011, edited and reposted, DECEMBER 5, 2016  BY DIANNE VAPNEK Eating My(Brown Sugar)Fudge “What is the matter with you?” asked my husband, as I handed him a Martha Stewart recipe for penuche (brown sugar fudge), trying to entice him to whip me up a batch in his spare time. Good tasting, rich and creamyContinue reading “Eating My Brown Sugar Fudge”

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